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Sunday, February 21, 2010

Mom's Lasagna with whole wheat lasagna noodles

Recipe:

1 lb lean ground hamburger-cooked

1-small onion-diced

1 clove garlic-minced

2Tbs dried parsley

1 tsp sugar

1 tsp basil

1/2 tsp salt

1-1/2 tsp oregano

1- 16 oz can whole tomatoes- undrained

1-15 oz can tomato sauce

Brown ground beef, onion, and garlic together. Add rest of ingredients and simmer for a few minutes.

In another bowel combine:

16 oz low fat cottage cheese

1/4 cup parmesan cheese

1 tbs parsley

In a 9X13 pan start by layering with the hamburger mixture, whole wheat lasagna noodles ( YOU DO NOT NEED TO COOK THE LASAGNA NOODLES!!! Isn't that fantastic?) top noodles with the cheese mixture, shredded mozzarella, repeat layers and top with remaining mozzarella. Bake at 350 for 1 hour or until cheese is browned and noodles are cooked all the way through.

This recipe is very simple and one the whole family will love!

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